Give the skin optimal conditions

COLLAGEN C+ is for those who want marine collagen of the highest quality and support for the body's natural collagen level.

COLLAGEN C+ is our pure Nordic collagen with added acerola powder, which has a high content of vitamin C. Collagen and vitamin C complement each other really well because vitamin C supports the body's natural formation of collagen. Collagen has an impact on normally functioning bones, cartilage, gums, teeth, skin and blood vessels. 

COLLAGEN C+ contains no fat and is flavor neutral so you can use it just as you like.
Contains 225 grams equivalent to 30 servings.
Each serving contains 7 g of collagen peptides.

• Marine collagen from wild -caught North Atlantic cod
• Complete amino acid profile with 9 essential amino acids
• Molecular weight of 3 KDA
• Vitamin C from acerola supports the body's natural formation of collagen
• Dissolves easily in liquid
• Contains no fat and is taste neutral

The flavor neutral powder is easily dissolved in liquid and therefore works perfectly in your favorite drink - maybe a tall glass of cold water with pink grapes slices and a fresh thyme for even more luxury in everyday life?

Recommended daily dose for adults: 1 measuring spoon (7500 mg) Vild Nord COLLAGEN C+ is consumed in 200-300 ml optional liquid 1 time daily.

Hydrolyzed collagen of cod (FAO27) 94 %, acerola powder 6 %, maltodextrin.
May contain traces of crustaceans and mollusks.

Use yours Vild Nord® collagen product as part of a varied and balanced diet and healthy lifestyle.

The durability of the product is best before 24 months after the production date in unopened packaging.

The product should be stored dark, dry and below 25 degrees. After opening, the product can advantageously be stored below 20 degrees.

Vildnord® is produced in Denmark for Tellusvitae ApS


A strong source of vitamin c

Acerola is a small berry that in appearance is very similar to our Nordic cherries. The berry grows on a bush -like plant in the tropical regions of the western hemisphere. We have made acerola a natural part of many of our Nordic collagen mixes because the berry is one of the world's best sources of vitamin C, which contributes to normal formation of collagen.