Dosing:
Inneholder 5 g av collagen per porsjon 225 g | 30 porsjoner
Ingredients:
Hydrolysed marine collagen from fish skin (Gadus morhua), Berry mix powder 26% (blackcurrant, blueberry, black chokeberry), Acerola fruit juice concentrate powder (Malpighia glabra L.), Seaweed powder (Ascophyllum nodosum), Sodium hyaluronate
Sweeteners: Maltodextrin
Nutritional content per 7.5 g
Hydrolysed marine collagen: 5 g
Acerola powder: 395 mg
of which Vitamin C: 64 mg, equivalent to 80% of RI*
Seaweed powder: 100 mg
of which iodine: 27 µg, equivalent to 18% of RI*
Hyaluronic acid: 54 mg
*RI = Reference Intake